We went as a group of 6 and had the best time! We were shown how to make Pastel de Natas from scratch as well as another traditional portuguese dessert. Really good fun and we all got to eat all of it at the end!

Excellent experience we really enjoyed it. Very knowledgeable team who explained things very well and made it fun. Just the right length of time.

Informative and fun, we loved this hands-on, two-hour cooking experience where we learned about both the history and step by step technique in making not only Pastel de Nata, but also Farofias. Everything was so well thought out and paced, and the desserts were absolutely delicious. We also enjoyed the clean and bright cooking school environment. Great facility and small group setting. Anna and Marta were wonderful, expert instructors. Again, pace of class was perfect for mixed ages (our group included ages 11 and 15). Fun to sit for a few minutes and enjoy eating our desserts at the very end!

Very nice experience. Afternoon activity with dessert as icing on the cake Cooking course with the children, very accessible Good guidance