2 hours
E-voucher
Multiple
Overview
This is more than just following a recipe — it’s about being part of the process from start to finish.
At The Kitchen, you’ll learn by doing, feeling the textures, working the dough, and watching your Pastéis de Nata come out of the oven golden and warm.
There’s a natural balance between learning and enjoying the moment. You’ll be focused when it matters, but there’s always space to relax, chat, and share the experience with others around you.
We keep the atmosphere small, welcoming, and hands-on, so everyone is involved and comfortable throughout the class.
And then, of course, comes the question we hear all the time:
“Can we save them for tomorrow?”
Our answer is always the same — these are the best Pastéis de Nata you’ll have, because you made them yourself… so eat them fresh.
If you feel like having more tomorrow, you already know what to do — make them again.
That’s exactly how we want you to leave The Kitchen: confident, proud, and already thinking about the next batch.
Operated by
The Kitchen
Ratings & Reviews
Average Rating
4.92
/ 5
86 traveller ratings
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Relaxed, delicious morning!
Ann_R, May 2026
Wonderful experience. Friendly, knowledgeable staff and delicious end result! Couldn’t believe the layers we created in the dough. It was a highlight of our trip.
Response from Host, May 2026
Dear Ann, Thank you so much for visiting The Kitchen and for joining our Pastel de Nata Baking Class! We’re so happy you had a wonderful experience and that you were impressed with the layers in the dough — that’s always a special moment! 😊 It means a lot to hear it was a highlight of your trip. We hope you recreate your pastel de natas at home and send us photos. Best wishes, Joana Glória
Homemade pastel de nata
Seaside17020537129, Apr 2026
A very nice experience with Joanna and Lara. We're definitely going to make the pastel de nata at home.
Response from Host, Apr 2026
Thank you so much for visiting The Kitchen and for joining our Pastel de Nata Baking Class! We’re so happy you had such a fun experience with us. 😊 We love hearing that you’ll be making pastel de nata at home — please don’t forget to send us photos! Wishing you a wonderful stay in Portugal, amazing Portuguese food and plenty of Portuguese wine. Best Wishes, Joana Glória
Nice experience, friendly and good coaching
alex v, Apr 2026
Thank you Joana and Lara for the wonderful experience and good coaching. We will definitely make more pastel at home!
Response from Host, Apr 2026
Dear Alex, Thank you so much for visiting The Kitchen and for joining our Pastel de Nata Baking Class! It was a real pleasure to have you with us, and we’re so happy you enjoyed the experience and the coaching. 😊 We love hearing that you’ll be making more pastéis de nata at home — please don’t forget to send us photos! Best wishes, Joana Glória
Sensational!
Chris_G, Apr 2026
The whole experience was fab. Jo and Lara really looked after us and trained us well. We will deffo be making Pastel Del Nata back in London very soon.
Response from Host, Apr 2026
Dear Chris, Thank you so much for visiting The Kitchen and for joining our Pastel de Nata Baking Class! We’re so happy you had a fab experience and felt well looked after — that means a lot to us. We love that you’ll be making pastel de nata back in London soon! 😊 Don’t forget to send us photos of your creations! Best wishes, Joana Glória
Experience
Inclusions
- Personalized guidance and attention throughout the class
- Opportunities for cultural exchange
- Snacks
Additional Information
- Service animals allowed
- Public transportation options are available nearby
Guide Languages
English
Portuguese
Cancellation Policy
A full refund will apply if you cancel more than 24 hours before the activity start time.
No refund is possible if you cancel less than 24 hours before the activity start time.