3 hours
E-voucher
Multiple
From light and tangy macarons to rich éclairs, France is known around the world for its pastries and desserts. Learn the secret of making authentic French pastries on this half-day small-group cooking class in Lyon presented by a professional chef. You’ll get to take home everything you make, so you can share with your friends and family.
Operated by
EatWith
77 traveller ratings
5
69
4
5
3
0
2
3
1
0
5
|
4
|
3
|
2
|
1
Coco B, May 2026
I love doing a cooking class every time I travel, and chose this one based on its high TripAdvisor reviews. Sadly, it was a major disappointment. The only reason this isn't a 1-star review is because the hands-on pastry making itself was enjoyable. However, the atmosphere in the kitchen was awful. Chef Thierry was standoffish, refused to engage with the team, and didn't actually teach us the techniques behind the baking. What ruined the experience was a sexist comment he made to the class, which created a very tense and uncomfortable environment. For the price and the reputation, you expect a welcoming host—this was not it.
Kendra_D, May 2026
Hands on baking of local favorites. Champagne sipping fun… feeling like a newbie under the direction of Chef Lyon Terry
Shelia_P, Apr 2026
We had a great time! Can’t wait to share our creations with our friends. Highly recommend to anyone traveling to Lyon!
Joanne_T, Apr 2026
We had a great time baking with Chef Thierry! We made pralines then praline shortbread cookies and tarts. It was fun and informative in Thierry’s very cool space. My husband was skeptical but had a great time.
English
French
A full refund will apply if you cancel more than 24 hours before the activity start time.
No refund is possible if you cancel less than 24 hours before the activity start time.